Virtually everyone in the service industry expects a tip these days, and the people you’ve hired to help with your wedding are no exception. Usually a gratuity is added into the final bill, so it isn’t necessary to tip (make sure, though, that gratuity was really added to the total before you stiff the staff). However, it’s always much appreciated, and a very nice gesture when someone has gone above and beyond the call of duty to make your day a special one. Grouped under this category are waiters and waitresses, bartending staff, caterers, wedding consultants, and hotel staff. Other people who may need to be tipped are:
Coatroom attendants – generally fifty cents per guest is appropriate, or you can arrange to pay a flat fee.
Florists, musicians, photographers, bakers – up to a fifteen percent tip, but only for special services. For church organists or pianists, their fee may be included in the church rental. If not, tip $50 - $75, never less than $35.
Limo driver – read your contract, as many limousine companies automatically add a gratuity. If not, a fifteen percent tip is customary.
Clergy – usually $100 or more; never less than $75.